lds word of wisdom meat

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In 1833, Joseph Smith received a revelation called the Word of Wisdom, now canonized as Doctrine and Covenants 89. The revelation is best known today for establishing the widely recognized Latter-day Saint practices of abstaining from alcohol, tobacco, and drug use, as well as coffee and tea.1
The Word of Wisdom appeared at a time of intense public debate about bodily health in general and alcohol abuse in particular. In the United States, many adults in the 1830s had been raised in families where alcoholic beverages were consumed at breakfast, lunch, and dinner. Many became concerned about the social and health-related consequences of increased alcohol consumption. Beginning in the 1810s, reformers called for abstinence from hard liquor; many of their hearers went further, taking a pledge against all alcoholic beverages, including beer. At the same time, some reformers spoke out against tobacco chewing and recommended coffee as a substitute for alcohol, given that clean water was not always available.2
Within the context of this debate, Emma Smith approached her husband, concerned about the environment in the School of the Prophets. The same space Joseph used to record revelations and work on his inspired Bible translation was also used as the schoolroom, in which attendees often smoked, chewed, and spat tobacco. Joseph inquired of the Lord and received the Word of Wisdom. The revelation helped Saints navigate many of the issues debated by reformers and also addressed Emma’s specific concerns. “Strong drinks” and “hot drinks,” the revelation said, were “not for the belly.” Neither was tobacco, which was better used as an herb for sick cattle.3 Sources make clear that many early Latter-day Saints understood “hot drinks” to refer to coffee and tea.4 Some groups, like the Shakers, advised against eating meat, while others advocated no restriction. The Word of Wisdom took an independent position, saying that the Lord ordained the use of meat, on condition that it be eaten “sparingly.”5 The Word of Wisdom also advocated the use of grain and fruit.

For the next two generations, Church leaders taught the Word of Wisdom as a command from God, but they tolerated a variety of viewpoints on how strictly this commandment should be observed. Many Saints continued to drink coffee and tea, and some chewed tobacco. In territorial Utah, Church leaders denounced public intoxication and whiskey drinking but were often silent on the moderate use of milder alcoholic drinks. This tolerance gave the Saints time to develop their own tradition of abstinence from habit-forming substances.
Even so, Church leaders looked forward to the time when a higher standard would be observed. In the 1860s and 1870s, Brigham Young called on the Saints to reject all use of tea, coffee, tobacco, and liquor.6 Children were routinely taught to live the Word of Wisdom better than their parents had. The result of this teaching was a younger generation of Latter-day Saints who had grown up with Word of Wisdom observance and were able to adhere to the standard of full abstinence.
The “Word of Wisdom” is the common name of a section of the Doctrine and Covenants, a book considered by many churches within the Latter Day Saint movement to consist of revelations from God. It is also the name of a health code based on this scripture, practiced most strictly by TheChurch of Jesus Christ of Latter-day Saints(LDS Church) and Mormon fundamentalists, and to a lesser extent, some other Latter Day Saint denominations. In the LDS Church, compliance with the Word of Wisdom is currently a prerequisite for baptism, service in full-time missionary work, attendance at church schools, and entry into the church’s temples; however, violation of the code is not considered to be grounds for excommunication or other disciplinary action.

The text discourages “strong drink” and wine (in some cases this includes sacramental wine which has been replaced with sacramental water in some sects), the non-medicinal use of tobacco, “hot drinks”, and meat used more than “sparingly”. The scripture also recommends the consumption of herbs, fruits, and grains, as well as grain-based “mild drinks”. As practiced by the LDS Church, there is no firm restriction relating to meat consumption, but all alcoholic beverages are forbidden, including beer. The LDS Church currently interprets “hot drinks” to mean coffee and tea.
According to Joseph Smith, the founder of the Latter Day Saint movement, the Word of Wisdom was received in 1833 as a revelation from God. After Smith’s death, Brigham Young stated that the revelation was given in response to problems encountered while conducting meetings in the Smith family home:
When they assembled together in this room after breakfast, the first they did was to light their pipes, and, while smoking, talk about the great things of the kingdom, and spit all over the room, and as soon as the pipe was out of their mouths a large chew of tobacco would then be taken. Often when the Prophet [Joseph Smith] entered the room to give the school instructions he would find himself in a cloud of tobacco smoke. This, and the complaints of his wife at having to clean so filthy a floor, made the Prophet think upon the matter, and he inquired of the Lord relating to the conduct of the Elders in using tobacco, and the revelation known as the Word of Wisdom was the result of his inquiry.

























































































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